Chicken Qeema Aloo

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Chicken Qeema Aloo. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Chicken Qeema Aloo is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Chicken Qeema Aloo is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Chicken Qeema Aloo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Qeema Aloo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Chicken Qeema Aloo using 21 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Chicken Qeema Aloo:

1. 500 gm Chicken mince (qeema)
2. 1/2 cup Oil
3. Onion 1 sliced
4. Potato 2-3 medium, cut in cubes
5. Tomato 1 finely chop
6. 1/2 cup Curd
7. 1/2 tsp Termuric
8. 2 Tbsp Red chilli powder
9. 1 1/2 tsp or to taste Salt
10. 2 Black cardamom
11. 1 Bay leaf
12. 1 piece Cinnamon stick
13. Cloves 2-3
14. 3-4 Green cardamom
15. 1 Tbsp Ginger paste
16. 4-5 Black pepper
17. 1 Tbsp Garlic
18. 1/2 tsp Garam masala powder
19. 3-4 Green chilli
20. Coriander 1/2 cup chop
21. Ginger julians to garnish

Steps to make to make Chicken Qeema Aloo

1. Take oil in a pan. Add finely sliced onion and fry till translucent.add green cardamom, black cardamom, cinnamon, cloves, black pepper, bay leaf and fry 1-2 min.Add ginger/ garlic paste and fry.
2. Add finely chop tomatoes, red chilli, salt, termuric and fry with a little water till oil seprates and tomotes get blended well.
3. Add chicken mince and mix well on medium heat. Add beaten curd and cover the lid.let cook for 10 min on medium heat.it will cook in it's water but if needed add 1/2 cup of water. Add potatoes cut in cubes. Mix well. Cover and cook on medium heat till potatoes are tender.add finely chop coriander and green chillies.keep on dam for about 5-10 minutes. Sprinkle garam masala powder before serving. Garnish with ginger julians. Serve with nasn or paratha.

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Chicken Qeema Aloo. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!