Steamed chicken 🐔

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Steamed chicken 🐔. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Steamed chicken 🐔 is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Steamed chicken 🐔 is something which I've loved my whole life.

Many things affect the quality of taste from Steamed chicken 🐔, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed chicken 🐔 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed chicken 🐔 is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steamed chicken 🐔 estimated approx 20 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Steamed chicken 🐔 using 12 ingredients and 4 steps. Here is how you cook it.

I always love making steamed chicken and it doesn't require tomatoes.
#ambassador
#notomatoes
#smartcooking

Ingredients and spices that need to be Make ready to make Steamed chicken 🐔:

1. 1 whole chicken
2. 250 gm natural yogurt
3. 2 tbsp tikka masala
4. 1 tbsp garlic paste
5. 1 tbsp ginger paste
6. 1 tbsp red chili crushed
7. 1/2 tbsp black pepper crushed
8. 1/2 tsp cumin seeds crushed
9. salt to taste
10. 1 pinch yellow food color
11. 6 lemons
12. Oil as required

Steps to make to make Steamed chicken 🐔

1. Wash whole chicken and drain. Now make deep slits on chicken.
   Keep aside.
   In a bowl, combine together yogurt, Tikka Masala, ginger garlic paste, yellow color, red chili, ground cumin, black pepper and salt.
   Also add 1 lemon juice. Put this over the chicken. Marinate chicken for 2 hours.
2. Heat oil in a deep pan. After 2 hours, cook chicken in a deep skillet without adding water until its own water dries.
3. Fry chicken on low flame for 10 minutes or until its color turn to a golden brown. give coal steam at the end.
4. Remove chicken from the oil.
   Squeeze lemon juice over it.
   Delicious Chargha is ready now.

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So that is going to wrap it up with this special food Recipe of Speedy Steamed chicken 🐔. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!