Creamed Spinach and Chicken Curry
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Creamed Spinach and Chicken Curry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Creamed Spinach and Chicken Curry is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Creamed Spinach and Chicken Curry is something that I have loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Creamed Spinach and Chicken Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamed Spinach and Chicken Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Creamed Spinach and Chicken Curry using 18 ingredients and 6 steps. Here is how you can achieve it.
creamed spinach and chicken curry,served with garlic rice.
Ingredients and spices that need to be Make ready to make Creamed Spinach and Chicken Curry:
- 1 kg chicken cut into pieces
- 500 grams either tinned spinach ,or use two bunches of leaves
- 1/2 cup natural yogurt
- 2 onions ,chopped very fine
- 2 tsp chopped or pressed garlic
- 4 green chillies chopped very fine
- 1 cup tomato puree
- 1 tsp cumin powder
- 2 tsp coriander powder
- 1 tsp garam masala
- 1 pinch freshly grated nutmeg
- 1 tbsp cashew nuts
- 1 tbsp blanched ,peeled almonds
- 1 tbsp white poppy seeds
- 1/2 cup thick cream
- 1 pinch salt to taste
- 1 tbsp butter to fry
- 2 cup warm water
Steps to make to make Creamed Spinach and Chicken Curry
- wash chicken pieces and marinade in yogurt and a little salt
- soak nuts,almonds and seeds on warm water for twenty minutes,ground into fine paste.If spinach tinned ground to paste, If fresh blanche for 15minutes then ground into paste,do not throw away water
- heat butter and chilli onion a garlic for 5-6 minute on low heat,and all spice except garam masala fry for two minutes
- and tomato puree,cook for two minutes. and spinach and seedpaste,salt mix well.and marinated chicken fold in and cook for thirty minutes until chicken is tender,add the thickened cream.Mix well. serve with rice or naan
- to make it even greener and a litte green food colour to chicken marinade.
- thanks Namy for sharing this. :)
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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Creamed Spinach and Chicken Curry. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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