Chettinad chicken dried masala
Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Chettinad chicken dried masala. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chettinad chicken dried masala is one of the most popular of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Chettinad chicken dried masala is something which I have loved my entire life.
Many things affect the quality of taste from Chettinad chicken dried masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chettinad chicken dried masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chettinad chicken dried masala is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chettinad chicken dried masala estimated approx 20 mins.
To get started with this recipe, we must prepare a few ingredients. You can have Chettinad chicken dried masala using 13 ingredients and 8 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Chettinad chicken dried masala:
- 500 gms Chicken
- 1 tsp Cumming seed
- 1 tsp Corriander seed
- 1/2 tsp Black pepper
- 6 cloves Garlic
- 3 Dried red chilly
- 2 Onions,chopped
- 3 Cinnamon sticks
- 1 Star anise
- handful Curry leaves
- 1/2 tbsp Turmeric powder
- As per taste Salt
- 2 tbsp Oil
Instructions to make to make Chettinad chicken dried masala
- Grind cumin seeds, coriander seed, garlic, Red chilly, black pepper & make a fine paste



- Heat oil in a pan add cinnamon stick & star anise.

- Add curry leaves, onion & saute well



- Add grind masala & cook for 5 mins.

- Now add turmeric powder & salt mix well.

- Add chicken & a cup of water cover & cook fr 20 mins.



- When chicken is cooked & remove chicken in a plate & dried all the masala



- Add chicken & mix well. Serve wth lemon.



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So that's going to wrap it up with this special food Recipe of Favorite Chettinad chicken dried masala. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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