Chicken kabab Recipe

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Chicken kabab Recipe. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Chicken kabab Recipe is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Chicken kabab Recipe is something which I've loved my entire life.

Many things affect the quality of taste from Chicken kabab Recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken kabab Recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Chicken kabab Recipe using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Chicken kabab Recipe:

1. 1 kg Chicken keema
2. 3 medium Onion
3. 6 Green chilli
4. 1 tbsp Garlic paste
5. 1 tbsp Ginger paste
6. 1/2 tsp Red Chilli
7. 1 tsp Salt
8. 1 tsp Garam masala
9. 1/2 tsp Fennel powder

Steps to make to make Chicken kabab Recipe

1. Pyaz or Mirch ko chop kar layn gey
2. Pyaz ko chop kar k pani dry kar layn gey par is my mirch or keema dal layn gey
3. Lehsan or adrak paste dal layn gey
4. Namak,Lal mirch,Garam masala,Saunf powder dal kar achy sy mix kar layn gey
5. Isy hath say shape dein lay gay or fri kar layn gey
6. Yummy kabab ho gay hain ready 😋

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Homemade Chicken kabab Recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!