Bihary Style Chicken Curry

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Bihary Style Chicken Curry. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Bihary Style Chicken Curry is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They're nice and they look fantastic. Bihary Style Chicken Curry is something that I have loved my entire life.

Many things affect the quality of taste from Bihary Style Chicken Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bihary Style Chicken Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bihary Style Chicken Curry is 2_3persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bihary Style Chicken Curry estimated approx 25 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Bihary Style Chicken Curry using 21 ingredients and 7 steps. Here is how you can achieve that.

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Bihari curry means more spices and more tempting.The method I've applied here is authentic bihari method of chicken curry .Here whole pod of garluc is cooked with chicken .Have a look👇

Ingredients and spices that need to be Make ready to make Bihary Style Chicken Curry:

1. 750 grams chicken
2. 200 grams onion
3. 1/2 cup onion paste
4. 2 tbsp ginger garluc paste
5. 1/2 cup mustard oil
6. 1 tsp red chilli powder
7. 1 tbsp kashmiri chilli powder
8. 1 tsp turmeric powder
9. 2 tbsp coriander powder
10. 1 tsp garam masala powder
11. 1/2 cup curd
12. 1 garlic clove
13. 2 medium tomatoes(chopped)
14. Whole spices:
15. 4 cloves
16. 2 green cardemoms
17. 1 black cardemom
18. 1 "cinnamon stick
19. 1 tsp cumin seeds
20. 2 bay leaves
21. to taste Salt

Steps to make to make Bihary Style Chicken Curry

1. Heat 1/4cup mustard oil in a vessel till smoking point.Add chicken and turmeric powder.Fry till liquid dries.Take out and keep aside.
2. Heat remaining oil in the vessel.Add whoke spices and onion paste. Saute few minutes till translucent.
3. Take all powdered spices(except garam masala powder) in a bowl,add half cup water and make a paste.Keep aside.
4. Add ginger garlic paste to the onion paste,saute few minutes.If required add some water and cook till raw smell goes.Add the paste to onion-garlic paste.Add garlic clove too Saute till oil separates.Add chopped tomatoes and salt.
5. Cook for 3-4minutes,add chicken pieces and curd.Saute few minutes.
6. Add 1 cup water and cook till done.Add garam masala powder.
7. Leave for 10 minutes and serve with rice/roti.

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So that's going to wrap this up with this special food Simple Way to Make Any-night-of-the-week Bihary Style Chicken Curry. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!